Welcome to Terry G‘s
A little about your steak
Terry G ‘s Specializes in hand selected prime beef. Prime is the highest grade given by the U.S. Department Of Agriculture which makes up
only 2% of all Beef .
Our beef comes exclusively from Midwestern native American cattle ,
There are no exotic breeds or cows of any type.
All our beef is cut and trimmed right here in our kitchen ,which creates Savings that we pass along to our customers.
. Terry G’s steaks have the necessary age and marbling to deliver that great flavor and texture which gives our guests a remarkable steak eating experience, we believe its Simply The Best !
We give the same attention to our seafood which we buy from direct suppliers to bring you the freshest possible product.
Terry G’s Style
The way we cook the beef.
All our steaks are lightly seasoned with Terry’s special blend of kona coffee, coco, garlic and herbs just enough to protect the flavor of our beef.
Please be patient all our food is cut and cooked to order.
RARE
Very red, cool center.
MEDIUM RARE
Red warm center.
MEDIUM
Pink center.
MEDIUM WELL
Slightly pink center.
WELL
Cooked throughout no pink.
.Thank you for dining at Terry G’s |
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~ STEAKS ~
PRIME NEW YORK STRIP
12oz $22
16oz $29
PRIME KANSAS CITY
N.Y. Strip on the bone.
16oz $24
22oz $32
FILET MIGNON
9oz $25
12oz $29
MARINATED SKIRT
Garlic, herbs ,citrus
Junior $16
Jumbo $22
GROUND SIRLOIN
16oz. $18
PRIME COWBOY
Double cut rib steak on the bone.
32oz $34
PRIME TOP SIRLOIN
12oz $19
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PRIME T-BONE
25oz $33
PRIME PORTERHOUSE
28oz. $39
PRIME PORTERHOUSE FOR TWO
38oz $65
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All Steaks served with a choice of potato and
mixed vegetable or a tossed salad.
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SLOW ROASTED PRIME RIB
Served Thursday-Sunday
12oz $20 16oz $24
Double cut on the bone $32
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ADD A
LOBSTER TAIL
$18 | ADD 3 JUMBO
SHRIMP
$6 |
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